“A Joy That’s Shared is a Joy Made Double”


Nothing would have made me happier than to have all my favorite people with me on this trip. Although I was unsuccessful in recruiting all of you (not from lack of trying), I DID manage to convince our good friends, Owen and Shirley to “double our joy”.  For those of you that are making the journey with us via this blog (especially my sister, Sue, who refuses to fly), I’m so glad to have you riding along.image
Now, back to our first full day in Tuscany. After Radicofani, we made our way to Giuseppi’s (Pepe’s) sheep farm. Unfortunately, according to Pepe the sheep had a  “party” five months ago, which resulted in a lot of very pregnant sheep, so for a reason I have since forgotten (but was definitely connected to the party) the sheep were all in the barn. Too bad. It would no doubt have made for a lovely photo op.  Instead, the photo at the top of this post just shows you the picturesque fields.  Take a look at the lengths I go to so you don’t have cars or garbage cans cluttering up your view.

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Back to the sheep that we didn’t see.  They are Sardinian sheep, because that breed produces the milk that makes the VERY best pecorino cheese.  In case you haven’t guessed, Pepe and his family are from Sardinia.  Like Silvana, Pepe was highly amusing and quite informative.

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Of course we had to sample some of that wonderful cheese.  Eight different kinds.  Washed down with wine, accompanied by prosciutto and salami and bread.

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According to the official itinerary, we were done for the day, but Anna had a little surprise for us.  We stopped at a cemetery for Americans killed during World War II, just in time for a brief lecture about the military campaign, the men buried there and  the MIA.  After taps, the flag was lowered.  A very sobering experience, especially given the recent wars in Afghanistan and Iraq.  It made me think about the differences: WWII was the pain and sacrifice was shared by all.  The recent wars are so very different.  A small percentage of our population is giving so much, while the rest of us go about our normal lives.

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Normally I like to end on an upbeat note, but for this post all I can say is “Thanks for your service”.

 

Published by

Shelley

I am intensely curious, with a spirit of adventure that is tempered by my very strong aversion to anything with potential to cause pain. I love travel, photography, reading, gardening, yoga, music and propelling myself through space (biking, dancing, walking, dancing while walking). I've never considered a lack of proficiency in any of the previous activities to be a hindrance, counting on abundant enthusiasm to make up for my shortcomings.

2 thoughts on ““A Joy That’s Shared is a Joy Made Double””

  1. Cheese, wine, prosciutto, salami, and bread. I can’t imagine a better meal with dear friends.

    Beautiful and somber picture of the cemetery. If there had been a greater shared sacrifice in this country, we probably would have been able to avoid the most recent conflicts.

    Like

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