As you can see from the map, we are traveling throughout Costa Rica during OAT’s Pura Vida tour.
This means we need to move from one place to another every two days.

On day 5, we departed from Sarapiqui after lunch, which gave us time in the morning to visit Tirimbina, and walk across its quarter mile suspension bridge over the Sarapiqui River.
TWICE. Over and back.
I have to tell you, the shaking and swaying reminded me of car rides during my childhood. Even without all the smoke from my parents’ cigarettes, that continual motion almost made me feel carsick! But was I glad I did it? Hell yes.

After our stroll, we had free time until lunch, so I plopped myself in the “bird” area to enjoy the wildlife.

This gray cowled wood rail was HUGE, and unafraid. He stared right at me in between bites of papaya. He was probably thinking “ if she even tries to bother me, I’ll just peck her eyes out”.
Were you impressed that I knew the name of the bird? Don’t be. I sent that photo to Malo, who identified it for me.
During lunch, we were all grateful to be under the roof watching the torrential rainfall. How lucky were we that we weren’t rafting during the downpour. Yes, I know we were already soaked, but at least the sun was out, so we had a warm respite between rapids.
Our lodge in Sarapiqui was full of signs, but this one was my favorite:

Our next hotel, in Aguas Zarcas, had multiple pools, supposedly at different temperatures, but they all felt lukewarm to me. Still, it sure was pretty at night.


On day 6, Malo led us on an optional tour of the property, where the non-Florida natives were thrilled to watch this heron check out a potential tilapia breakfast. He looked like a human, staring into a lobster tank, trying to choose one for dinner.


This was a very educational walk. We learned that bats sleep rolled up in leaves like this one. How did Malo know? The bat makes three holes in the leaves— all in a row.

During our stay in Aguas Zarcas, we made two trips to the local grocery store—the first was on the way to the hotel, where I stocked up on wine. Hey, who knows if I’ll have another opportunity?
I know my friend Anthony is probably horrified by my choices. My criteria? It had to have a screw top. It’s times like this that I’m grateful for my unsophisticated palate.

Fortunately, we made a return trip to the grocery store the next day to buy ingredients for our home visit.
By then, I had washed my hair with the only option provided by the hotel. Let me assure you, the outcome was NOT attractive, so I was glad to have the chance to buy real shampoo.

One of OAT’S distinguishing features is the home visit, where we visit with a family, share a meal, and sometimes help prepare it. This was one of those times.

I opted for salad duty where I’m pleased to report I excelled at chopping lettuce.
As a bonus, our host’s daughter Natasha danced for us, with son Damien performing the role of DJ and boom box operator.

We ended our visit with a group photo.

Our final event was dinner in town, at a karaoke place. Sadly, the words never appeared on the screen, so we were unable to sing along.


Because dinners were not served together, and the food took a looong time to arrive, we all got a free drink. My friend Phil and I got to choose another drink because we were served last and didn’t get the barbecue ribs we had ordered. My margarita was delicious, as was the small drink we all received.
After “before dinner wine” (happy hour back at our hotel), a half a bottle of beer, a frozen mango margarita and the little “mystery” drink, I was feeling absolutely NO pain.

Jo-Lynne and I were ready to “party hearty”, but the rest of the group wanted to go to bed, so we were saved from embarrassing ourselves. At least so far. We still have another 10 days.
On to La Fortuna!